Tag Archives: russet

GG&G St. Patrick’s Day Craft: Potato Stamps

Behold the majestic Russet, Solanum tuberosum. Developed by Luther Burbank in the 1870′s, this amazing tuber is excellent for baking, mashing, frying…and stamping! Have your own potato stamping fun…here’s how: Cut the potato in half, thirds, or quarters depending on … Continue reading

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